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Menno Bieringa

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Category: Barbeque Parrilla style

Matambre a la Pizza – Argentinian Beef Pizza

Pizza or beef … Why choose if you can have it both? If there’s one thing the Argentine know to prepare it’s beef and pizza. Having both the best cattle in the world and Italian ancestors is bound to lead to some strange plates. Take Matambre a la pizza for example.It’s a slab of thin… Continue reading Matambre a la Pizza – Argentinian Beef Pizza

Published January 4, 2021
Categorized as Barbeque Parrilla style

Parrilla – An Argentinian Barbeque experience

I … like … big … beefs and I cannot lie… If there’s two things I really like it’s BBQ and having guests. I love everything from the prep work and the knowledge we’ll be spending some quality time with friends to the scent and crisp of the first flames all the way through to… Continue reading Parrilla – An Argentinian Barbeque experience

Published December 31, 2020
Categorized as Barbeque Parrilla style, Do it yourself

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